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pad sea ewFrom: http://www.geocities.com/Heartland/Plains/3644/recipes.html 1 package fresh rice noodles 1 cup sliced beef, pork, chicken or shrimp 1-2 eggs 2-4 stalks Chinese brocolli or 2-3 cups cut brocolli 2-4 cloves garlic, peeled and chopped thick sweet Chinese soy sauce oyster sauce sugar fish sauce sesame oil Cut fresh rice noodle sheets width-wise and peel open. Heat 1 tbsp vegetable oil and 1 tbsp sesame oil in frying pan. Stir in rice noodles and add 2-3 tbsps. soy sauce and cook until all the noodles are covered by the soy sauce. Remove rice noodles onto a reserve plate. As meat/shrimp is cooking, add brocolli and stir until starting to wilt. Make some room in pan and break in egg and add noodles, making sure to incorporate everything. Flavor with 2-3 tbsps fish sauce and 1-2 tbsp sugar. Serve with condiments - pickled sliced chili, fish sauce, sugar and ground white pepper. Serves 2. Can be made without meat. |
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